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Classes


Rose Cake Class Saturday 24th of June 2017

Duration: 3Hrs 12:30pm to 3:30pm 

Description: Make this pretty little Rose Cake in your favourite colour to WOW your friends & Family. Get ready for that special occasion.

NO EXPERIENCE NEEDED

EQUIPMENT REQUIRED: All equipment supplied just bring an apron.

Cost: $120.00

To book these classes please click on enrolment form link below to be taken to the enrolment page & online payment page.

Bookings through My Delicious PH: 9418 5929 Bookings are Essential and places are limited.

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Drip Cake Class Saturday 1st of July 2017

Duration: 3Hrs 12:30pm to 3:30pm

Description: Learn to work with Chocolate Ganache on a cake to make a Drip Cake. Then play with Edible Prints to decorate an amazing cake to enjoy with family & friends.

NO EXPERIENCE NEEDED

EQUIPMENT REQUIRED: All equipment supplied just bring an apron.

Cost: $120.00

To book these classes please click on enrolment form link below to be taken to the enrolment page & online payment page.

Bookings through My Delicious PH: 9418 5929 Bookings are Essential and places are limited.

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Kids Unicorn Cake Class Saturday 8th of July 2017

Duration: 2Hrs 12:30pm to 2:30pm

Description: The kids will be decorating their own Unicorn Cake with a filling centre. Then icing and hand making there own decorations.

NO EXPERIENCE NEEDED

EQUIPMENT REQUIRED: All equipment supplied just bring an apron.

Age Group: 8 - 14 YRS

Please note this is not a sitting service, it is for young adults who wish to learn the art of Cake Decorating. Bad behaviour is not accepted.

Cost: $60.00

To book these classes please click on enrolment form link below to be taken to the enrolment page & online payment page.

Bookings through My Delicious PH: 9418 5929 Bookings are Essential and places are limited.

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Kid's Drip Cake Class Saturday 15th of July 2017

Duration: 2Hrs 12:30pm to 2:30pm

Description: The kid's will be decorating there own Drip Cake. They will put a filling in the centre and then an icing on the cake and hand made decorations.

Then they take home there Masterpiece to show family and friends.

NO EXPERIENCE NEEDED

EQUIPMENT REQUIRED: All equipment supplied just bring an apron.

Cost: $60.00

Age Group: 8 - 14 YRS

Please note this is not a sitting service, it is for young adults who wish to learn the art of Cake Decorating. Bad behaviour is not accepted.

To book these classes please click on enrolment form link below to be taken to the enrolment page & online payment page.

Bookings through My Delicious PH: 9418 5929 Bookings are Essential and places are limited.

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Orchids & Magnolia Icing Flowers Class Tuesday 25th of July 2017 to 5th of September 2017

Duration: 2Hrs 6pm to 8pm (1 night a week Tuesday, 7 Week Class)  

Description: We will be learning to make Moth Orchids, Cymbidium Orchids, Magnolias, Leaves & Bamboo. In the class we will also be colouring & shading the flowers to bring them to life.

NO EXPERIENCE NEEDED

EQUIPMENT REQUIRED: Modelling Tools, foam mat, glue, cutters, veiners, 20 Gauge white wires, 24 Gauge white wires, 2 blocks (Oasis) & 1 x 6" Decorative Pot.  (10% Discount on tools for Class when purchased through My Delicious)

Cost: $295.00

To book these classes please click on enrolment form link below to be taken to the enrolment page & online payment page.

Bookings through My Delicious PH: 9418 5929 Bookings are Essential and places are limited.

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Painting on Fondant Class Wednesday 26th of July 2017 to 16th of August 2017

Duration: 2Hrs 6pm to 8pm (1 night a week Wednesday, 4 Week Class)  

Description: Learn to paint like an Artist straight onto the Fondant. This class will take you through from putting the fondant on to colour changes & finishing with a beautiful master piece that family & friends will not be able to believe that you have hand painted.

NO EXPERIENCE NEEDED

EQUIPMENT REQUIRED: 1 x 4" Foam, 2 x 6" Foam, 1 x Packet assorted paint brushes, 1 x 8" Board & 1.3kg Fondant.  (10% Discount on tools for Class when purchased through My Delicious)

Cost: $250.00

To book these classes please click on enrolment form link below to be taken to the enrolment page & online payment page.

Bookings through My Delicious PH: 9418 5929 Bookings are Essential and places are limited.

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Level 1 Cake Decorating Class Thursday 27th of July 2017 to 7th of September 2017

Duration: 2Hrs 6pm to 8pm (1 night a week Thursday, 7 Week Class)  

Description: Learn to hand make beautiful icing Roses, Frangipani's, Leaves & Filler Flowers that can be used for Special Occasions, Birthdays or Weddings.

NO EXPERIENCE NEEDED

EQUIPMENT REQUIRED: Petal Pad, Small Paint Brush, Tylopour, Rose Petal / Leaf Cutters, Frangipani Cutters, Small Rolling Pin & Modeling Tools.  (10% Discount on tools for Class when purchased through My Delicious)

Cost: $260.00

To book these classes please click on enrolment form link below to be taken to the enrolment page & online payment page.

Bookings through My Delicious PH: 9418 5929 Bookings are Essential and places are limited.

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Piped Tulip Class Saturday 29th of July 2017

Duration: 3Hrs 12:30pm to 3:30pm 

Description: Pipe beautiful Tulip Flowers with ease, using these newly designed piping nozzles. learn to pipe & create these beautiful flowers in class then take home not just your cupcakes but your Nozzle Set Free to recreate them again for all occasions.

NO EXPERIENCE NEEDED

EQUIPMENT REQUIRED: All equipment supplied just bring an apron.

Cost: $85.00

To book these classes please click on enrolment form link below to be taken to the enrolment page & online payment page.

Bookings through My Delicious PH: 9418 5929 Bookings are Essential and places are limited.

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Basic Cake Making & Decorating Class Monday 31st of July 2017

Duration: 2Hrs 6pm to 8pm  (1 night a week Monday, 7 Week Class) 

Description: Learn the secret of making & decorating basic cakes, with Sponges, Butter Cake, White Mud Cake, Chocolate Mud Cake & Cupcakes. Learn to cover the cakes using different icings like, Dream Whip, Butter Cream, Ganache, Chocolate Shards, Chocolate Prints & Fondant. Take home your finished cake & enjoy with family & friends.

NO EXPERIENCE NEEDED

EQUIPMENT REQUIRED: 1 x 8" Round Tin, 5 x 10" STD Round Boards (10% Discount on tools for Class when purchased through My Delicious)

Cost: $280.00

To book these classes please click on enrolment form link below to be taken to the enrolment page & online payment page.

Bookings through My Delicious PH: 9418 5929 Bookings are Essential and places are limited.

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Chocolate Flower Class Saturday 5th August 2017

Duration: 3Hrs 12:30pm to 3:30pm   

Description: This cute cake we will be taking you through how to make each piece of the flower with chocolate. Learning how to colour the chocolate then assemble it. We will also be teaching you how to ice the cake & the techniques on how to smooth a square cake.

NO EXPERIENCE NEEDED

EQUIPMENT REQUIRED: All equipment supplied just bring an apron.

Cost: $120.00

To book these classes please click on enrolment form link below to be taken to the enrolment page & online payment page.

Bookings through My Delicious PH: 9418 5929 Bookings are Essential and places are limited.

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Sunflower Cake Class Saturday 12th August 2017

Duration: 3Hrs 12:30pm to 3:30pm   

Description: Lets brighten up the wintery by making this bright Sunflower Cake. You will be piping these beautiful sunflowers on to the cake. The nozzles you will be using to do your sunflowers are yours to take home FREE to replicate this cake again & again for friends & family.

NO EXPERIENCE NEEDED

EQUIPMENT REQUIRED: All equipment supplied just bring an apron.

Cost: $120.00

To book these classes please click on enrolment form link below to be taken to the enrolment page & online payment page.

Bookings through My Delicious PH: 9418 5929 Bookings are Essential and places are limited.

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Chocolate Flower Pots Cake Class Saturday 19th August 2017

Duration: 3Hrs 12:30pm to 3:30pm   

Description: Come & learn how to make these adorable Chocolate Flower Pot Desserts. The flower pots that you will make & take home are completely edible so you can show off & impress your friends with a gorgeous dessert at your next dinner party.

NO EXPERIENCE NEEDED

EQUIPMENT REQUIRED: All equipment supplied just bring an apron.

Cost: $120.00

To book these classes please click on enrolment form link below to be taken to the enrolment page & online payment page.

Bookings through My Delicious PH: 9418 5929 Bookings are Essential and places are limited.

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Chocolate Rose Cake Class Wednesday 23rd August to 6th September 2017

Duration: 2Hrs 6pm to 8pm (1 day a week Wednesday, 3 week course)   

Description: Make roses from chocolate...NO MOULDS. In this class we will be making the chocolate roses & then icing the cake & piping with chocolate ganache.

NO EXPERIENCE NEEDED

EQUIPMENT REQUIRED: 1 x 8" Cake, 1 x 10" Board & a box.

Cost: $195.00

To book these classes please click on enrolment form link below to be taken to the enrolment page & online payment page.

Bookings through My Delicious PH: 9418 5929 Bookings are Essential and places are limited.

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Butter Icing Piped Flower Cake Class Wednesday 13th September to 11th October 2017

Duration: 2Hrs 6pm to 8pm (1 night a week Wednesday, 5 week course)   

Description: Learn the beautiful art of piping flowers with Butter Icing. Over the 5 week course we will learn the different piping techniques of the flowers & on the final night we will mask the cake with a beautiful smooth Butter Icing & then strategically place our arrangement of flowers.

NO EXPERIENCE NEEDED

EQUIPMENT REQUIRED: All equipment supplied

Cost: $250.00

To book these classes please click on enrolment form link below to be taken to the enrolment page & online payment page.

Bookings through My Delicious PH: 9418 5929 Bookings are Essential and places are limited.

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Pop The Bubbly Class 15-16th September (Friday/Saturday) 2017

Description: Kaysie is a world renowned cake artist from Seattle. She will take you through from start to finish to replicate the stunning Pop The Bubbly Cake over the two full days. Learn the secrets of Gravity defying Cakes.

Date : 15 -16th September 2017 (Friday & Saturday)

Duration: 9am – 6pm (2 Day Course) Light Lunch Supplied

Cost: $850.00 (Payment Plans are available, Please contact My Delicious on 9418 5929 to discuss options)

Equipment Required: ALL EQUIPMENT SUPPLIED just bring an Apron & Water Bottle.

CLASS OVERVIEW

Places are limited, don't miss out on this AWESOME Cake Class.

Bookings through My Delicious PH: 9418 5929 Bookings are Essential and places are limited.

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Sally On A Swing Class 17-18h September (Sunday/Monday) 2017

Description: Kaysie is a world renowned cake artist from Seattle. She will take you through from start to finish to replicate Sally on the Swing over the two full days. A light lunch will be provided.

Date : 17 -18th September 2017 (Sunday & Monday)

Time : 9am – 6pm (2 Day Course) Light Lunch Supplied

Cost: $850.00 (Payment Plans are available, Please contact My Delicious on 9418 5929 to discuss options)

Equipment Required: ALL EQUIPMENT SUPPLIED just bring an Apron & Water Bottle.

Places are limited, don't miss out on this AWESOME Cake Class.

Bookings through My Delicious Cake & Decorating Supplies

CLASS OVERVIEW

Places are limited, don't miss out on this AWESOME Cake Class.

Bookings through My Delicious PH: 9418 5929 Bookings are Essential and places are limited.

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